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Cooking Moose Pizza In An Outdoor Oven

Description

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Video Transcription

welcome folks this is Michael Murray Barnes today I'm with Billy once again and we'll be cooking a good old pizza in an outdoor oven we built a couple years ago or last year so don't go away [Music]

[Music]

[Applause]

[Music]

that's it

oh man pretty sure that piece will be good yeah

you

ground spoilers and trees no I don't think so okay stop it right there oh yeah she's got a controller

I love to jumping-jack man alone okay I think it's nice I think it looks I know what looks like but it's nice there you go here we go where do we go Oh so we're having two pizzas do Peters right oh well folks I have to tell you something that I've never well seen or ever tasted is moose meat pizza Oh moose meat pizza have you ever eaten moose meat pizza no this is yours why is that one mine was because you've got more what did you put in there put me to sleep or something a little garlic you never know now it's topped with some nice cheese some good old 10 year old year door I don't know how you say it in English but it's been here for ten years anyway I'm sure they will understand so give a pretty cool mild not too strong of a taste I'm pretty sure no one has ever eaten this kind of a pizza Billy I don't know but no this is something great hopefully well run hot off is great well I usually I do it once a weekend so I'm sure it would be great once a week oh yeah once a week here when I am in my cabin today I love doing it it's an art you know so so yeah it's an art so I want to be an artist and this is what I do good luck with that I don't know very good art are you sure oh yeah perfect one

oh yeah nice that really looks nice yeah it's just little bits burn terrible that's normal birds that's normal that's noble me just kiddin Wow oh man it really looks good man you're the man Billy Boy the other man the Regal member thank you sir welcome you know our hey over here Oh

looks hot anybody in the plane one what's up - here's cheers man hola hell what that's good man Golic gazelle yeah garlic mg yeah in the spices also from from the moose meat mm-hmm

very good versus very good hmm hey guys hope you are here without guys this is so good this is so much fun see you next time guys always more fun in the woods and cook amen see you next time guys if you new to my channel subscribe subscribe to Mike Barton channel from bushwah Barnard from Bush square Barton my kick just subscribe to a channel just don't be long subscribe to him there is a friend of mine I'm sure you've seen him on many other videos it see unit time guys thanks for watching bye oh ok we're filming blow me I thought I'd stop I push on the button clothes are you when I read the button button oh yeah okay well anyways this was again a real success you guys need to try this check out the video we made doing that it was a lot of fun it's a lot of work but it's rewarding look what comes out it's old fashioned it tastes super you can just make your own recipe like really done I mean moose meat awesome Thank You Billy

alright for everything awesome you guys check them in a description and put the link to his channel just subscribe thanks again for watching this is Mike hand and the lady take care in the woods not let's forget the woods you guys think yeah Wow [Music]

About the Author

bushcraftbartons

bushcraftbartons

BushcraftBurton is an exceptional bushcrafter: his videos are super interesting and show beautifuls woods in the Canadian Wilderness. His suggestions are very important and every buschrafter should learn from him. He is a very genuine person and likes to join nature in company of his wife.

You can find all his videos on his YouTube channel.

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