Salting Meat Like Our Grandmothers Did

Description

- Salting Meat Like Our Grandmothers Did. After 4 Days, It Is Time To Taste The Salted Meat.

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Regards, Lars

Tags: Survival Russia,Outdoors Cooking,How To Preserve Meat,Pork Meat,Bushcraft Cooking,Food For The Outdoors,Taiga,Siberia,Outdoors Clothes,Bushcraft,Outdoors,Cooking,Meat,Homesteading

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